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The production chain. We don’t do it alone
Serving some 40 million meals a year, KLM is a large-scale user of food products. We try to make suppliers aware of their responsibilities in relation to sustainability and the origin of foodstuffs in the conditions that we impose on these products and the choices that we ultimately make.
Fortunately, there are already quite a lot of companies that are leading the way in this respect themselves. These organisations find a grateful buyer of their products in us.